Our story
Roasted on the coast, with care.
Driftwood started with a drum roaster in a Wellington garage and a simple idea: great coffee should be fresh, traceable and kind to the people and places it comes from.
Who we are
Small batches, big standards
We roast in small batches the same day we ship, so the coffee that reaches you is at its peak — never sitting on a shelf for months. Every bag carries a roast date, not just a best-before.
Our beans come direct from growers we know by name. Fair prices and transparent supply mean better coffee for you and a better deal for the farmers who grow it.
Better coffee, lighter footprint
Compostable bags, carbon-offset delivery and a roastery powered by renewable energy. We think good coffee should feel good all the way down.
- Direct-trade, single-origin and blend beans
- Roasted to order, shipped within 48 hours
- Compostable packaging on every order
- Carbon-neutral NZ-wide shipping
By the numbers
A decade of roasting
- 2014
- Roasting since
- 12
- Origin partners
- 48hr
- Roast to dispatch
- 100%
- Compostable bags
Reviews
Loved by coffee people
The freshest beans I've had shipped to me — the Yirgacheffe is unreal. My morning brew has never been better.
Renee M.
Subscriber, Wellington
Switched our café to the House Blend and customers noticed straight away. Reliable, consistent, delicious.
Tom & Aroha
Kōwhai Café
Love that it turns up so fast and the bags are compostable. Feels good to drink coffee from people who care.
James P.
Subscriber, Lower Hutt
Taste the difference fresh makes.
Browse this week's roasts or start a flexible subscription — roasted to order, delivered free.